The Food Street in Karachi, also known as Burns Road, is a popular gastronomic destination in Pakistan. Burns Road is known for its variety and tasty culinary selections. You may eat classic Pakistani meals, including biryani, nihari, kebabs, and numerous street delicacies. This street is very busy, especially in the evenings and on weekends. The fragrance of spices and sizzling food fills the air, creating a vivid and energetic ambiance.
Burns Road has a long history and has been a culinary hub for years. For decades, many of the restaurants have served traditional cuisine, helping to preserve the region’s culinary history. Some well-known eateries on Burns Road are Zahid Nihari, Waheed Kabab House, Cafe Noorani, Azad Bun Kabab, and others. Each of these restaurants provides a unique experience, attracting both residents and visitors.
Zahid nihari
Zahid Nihari is one of the popular eateries on Burns Road, known for its delicious nihari, a traditional Pakistani slow-cooked stew made with meat, spices, and sometimes bone marrow. Here you can find various options for nihari, including beef and chicken, served with naan (a type of flatbread) or tandoori roti (oven-baked bread). You will be amazed at the rich and aromatic flavors of the nihari, which is cooked using a blend of spices that give it a distinctive taste. Apart from nihari, you can also enjoy other Pakistani dishes such as kebabs, biryanis, and traditional desserts like kheer (rice pudding) and gajar ka halwa (carrot halwa).
Waheed kabab house
Waheed Kabab House is another renowned eatery located on Burns Road in Karachi, Pakistan. This restaurant is particularly famous for its delectable kababs, which are a staple in Pakistani cuisine.The menu at Waheed Kabab House features a variety of kababs, including seekh kababs (minced meat skewers), chapli kababs (spiced ground meat patties), and boti kababs (marinated meat cubes). These kababs are typically served with naan or paratha (flaky flatbread), along with chutneys and salads to complement the flavors.
Haji Ahmed bun kabab
It is renowned for its delicious and flavorful bun kebabs, which are a beloved snack among locals and visitors alike. It had its footprints on Burns Road before the independence of Pakistan. They will serve you a patty seasoned with a blend of aromatic spices and herbs. The patty is then placed inside a soft bun along with various accompaniments such as chutneys, sliced onions, tomatoes, and sometimes a fried egg. Here, you will enjoy a distinctive taste.
Mazedar Haleem
Mazedar Haleem, which translates to “tasty” or “flavorful” haleem, is known for its rich and hearty flavors. The dish is cooked over several hours until the ingredients meld together, creating a thick and creamy texture. The slow cooking process allows the flavors to develop fully, resulting in a dish that is savory, aromatic, and comforting. You can enhance the flavor ofhaleem with garnishing such as fried onions, fresh ginger, chopped cilantro, lemon wedges, and a drizzle of ghee (clarified butter) for added richness.
DehliRabri House
Delhi Rabri House is renowned for its mouthwatering rabri, a sweet dish made from milk, sugar, and cardamom, cooked until it becomes thick and creamy. Here, you can satisfy your sweet cravings and experience the rich flavors of traditional Indian and Pakistani desserts. Apart from rabri, Delhi Rabri House also offers a range of other sweets and snacks, including jalebi (deep-fried sweet pretzels soaked in sugar syrup), gulab jamun (deep-fried milk balls soaked in sugar syrup), and more.
Conclusion
These are just a few examples of the numerous street food items available on Burns Road in Karachi, making it a foodie’s delight for those seeking authentic Pakistani cuisine.
Leave a Reply